Sliced Pork with Spring Onion and Ginger Rice

I'm not sure if it's normal to cook this kind of dish or not but it tasted nice. I bought ginger paste the other day (for all you ginger lovers but are lazy to cut and peel ginger....solution: ginger paste! yeay...haha) and use it to cook together with basmati rice (basmati rice are longer, not sticky, soft and has a 'medium' glycemic index (56 and 69), suitable for diabetics)). I just wanna add something to the rice although basmati rice itself has its fragrance. Anyway, it tasted nice... The colour reminded me of nasi ayam (chicken rice). Oh, this is also a steam rice since I don't have a rice cooker :( , guess how it's cook? Tadaa in a cooking pot.. Credits to my creative friend.

 

 Yellow Rice @ Ginger Rice

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